WELCOME!



We feature in-house fresh aged beef, smoked meats, chops and ribs. Fresh picked herbs, & vegetables, when available. Creating our own soups, pastas, and raviolis. We have our own family sourdough culture featuring white, wheat, rye breads & rolls. Finish your meal with fresh pastries and desserts.

RESERVATIONS APPRECIATED, BUT WE UNDERSTAND

ABOUT US

OUR MENU

At our restaurant, we proudly offer our own freshly aged beef, smoked meats, chops, and ribs. We add in fresh herbs and vegetables, locally sourced whenever possible; some from our own gardens. Plus, we make our own soups, pastas, and raviolis from scratch. We're here to make sure you have a great time!

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COME AND VISIT

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Open Tuesday - Friday

 Lunch - 11:30 am - 2:30 pm

Dinner - 4:00 pm - 9:00 pm

Open Saturday

Dinner - 4:00 pm - 9:00 pm


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